laurie devore

butterscotch haystacks

2 11 oz packages butterscotch morsels
1 large can chow Meinecke noodles
1 cup cocktail peanutes

Melt butterscotch bits in the microwave. Add noodles and peanuts and stir well. Drop by tablespoon onto tin foil or wax paper. Let cool.

(notes from Laurie: Any chow mein noodles in a can will do but bag noodles may change the taste.)

Grandma’s original recipe:

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